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Topic Summary

Sin

Posted 10 September 2008 - 08:15 AM

God I love shito, except there are too many cooks here and I'd rather buy it from the African stores. The problem is that I've really had really bad shito in a while. It's been almost a year since my shito shopping *moving from store to store* and I can't find anything original. I got something good last month but it wasn't that great. I'm not an expert on making shito but I know good shito when I taste it. I tried the Ryco shito mix -- gah! it's not that great.

I spent my early years in Accra which means I'm a Ga nyo bi of sorts and the shito around here just doesn't compare to my komi shito .

Moby Dick

Posted 05 August 2008 - 07:44 AM

View PostBlueHue, on Aug 4 2008, 05:26 PM, said:

View PostReggaeDancer, on Jul 31 2008, 08:44 PM, said:

My cousin in Ghana made us shitto, but I didn't care for it, it had a smoky smell and flavor. I liked the shitto my husband made for me better but he won't make it any more. :(



why wont he make it anymore?

my Sis, if you really want it then ask nicely with promises of wonderful things he wants and he may. Ask nicely and report back ...



Also make sure these wonderful things are not given before let it be after, or there will be no shito.

thinfox

Posted 05 August 2008 - 04:23 AM

View PostBlueHue, on Aug 4 2008, 11:26 AM, said:

my Sis, if you really want it then ask nicely with promises of wonderful things he wants and he may. Ask nicely and report back ...


Blue: is this an invitation 'cuz i want some edible shitto too???

BlueHue

Posted 04 August 2008 - 04:26 PM

View PostReggaeDancer, on Jul 31 2008, 08:44 PM, said:

My cousin in Ghana made us shitto, but I didn't care for it, it had a smoky smell and flavor. I liked the shitto my husband made for me better but he won't make it any more. :(



why wont he make it anymore?

my Sis, if you really want it then ask nicely with promises of wonderful things he wants and he may. Ask nicely and report back ...

ReggaeDancer

Posted 31 July 2008 - 08:44 PM

My cousin in Ghana made us shitto, but I didn't care for it, it had a smoky smell and flavor. I liked the shitto my husband made for me better but he won't make it any more. :(

ReggaeDancer

Posted 31 July 2008 - 08:32 PM

View PostGodLovesYou, on Feb 3 2005, 12:49 AM, said:

obaa_ama, on Jan 25 2005, 08:44 PM, said:

lately the african stores have the shrimps/fish ready (grinded/packed). Blend onions & ginger, get ur spices, oil, tomatoes (I prefer paste) and u r set.

Oil in a pan, add your blended onion and ginger, let it sit, add your tomatoe (let the water dry out), add your spices, shrimps/fish etc.!!

Takes a couple of minutes, just leave on really low heat!!!

modern ladies dont prepare good food
all they know is blend blend blend
the earthern ware (aporto yiwa or ka) which
is used to grind stuff adds some flavour to food
that no blender can ever do.


that's because most modern ladies work full time outside the home AND work full time inside the home taking care of the kids and hubby too! no time to spend ALL DAY cooking! :smilie_laugh:

KWAKU BABONI

Posted 31 July 2008 - 06:23 PM

Maaan shitto always brings fond memories it was my best friend for 7 years in secondary school and it's still my best friend on days i down too many shots and im suffering from hangover cuz add it to kenkey and fish and ma hangover vanishes quicker than marion jones on drugs

angelgirl

Posted 31 July 2008 - 05:30 PM

i want to make shitto , i normally use cooked shrimps and fresh hot peppers
same other indredients but since i dont get dry fish i use the blended cook shrimps and it comes out well like sauce shito.....

Prozac

Posted 20 April 2007 - 09:06 PM

View PostPREKESE, on Apr 20 2007, 09:00 PM, said:

EXACTLY :smilie_laugh:

AND THE BEST IRONS ARE THE RICHARD MURPHY TYPES.

those were the days :smilie_laugh:

Moby Dick

Posted 20 April 2007 - 09:00 PM

View PostProzac, on Apr 20 2007, 08:56 PM, said:

View PostPREKESE, on Apr 20 2007, 08:10 PM, said:

SO FROMWHERE DID THE RICE COMES IN???? :unsure:

I WAS HAVING A METHOD OF COOKING MY RICE AT THE BOARDING HOUSE :smilie_laugh:

We made good use of our Irons and heaters to cook rice and spagetti;desperate time call for desperate measures.



EXACTLY :smilie_laugh:

AND THE BEST IRONS ARE THE RICHARD MURPHY TYPES.

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